Garlic & Basil Goat Cheese Dip

garlic and basil goat cheese dip bread veggies

Whip up this easy zesty dip that combines Treeline Goat Cheese and Cream Cheese with lemon and fresh herbs for a bright, savory snack or appetizer. 

Ingredients:

  • 1 (4 oz) package Treeline Garlic & Basil Dairy-Free Goat Cheese
  • ¼ cup (2 oz) Treeline Dairy-Free Plain Cream Cheese
  • 1 clove garlic, minced
  • The juice from half of a lemon
  • 1 tbsp fresh parsley
  • 1 tbsp fresh thyme leaves
  • Freshly ground black pepper

Instructions:

  1. Add all ingredients to a food processor or blender. Process/blend to combine.
  2. Spread whipped cheese in a shallow bowl, then top with a drizzle of olive oil and extra herbs. Serve with toasted bread and seasonal veggies or fruit.
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