Non-Dairy Cashew Ricotta - Choose from 2 Sizes
2025 Mindful Award Winner - Plant Based Product of the Year!
Our cashew-based vegan ricotta is cultured and creamy.  Use it just like dairy ricotta.  Plus, it’s naturally low in saturated fat with plenty of protein.
100% Vegan.  Gluten-Free.  Soy-Free.  Lactose-Free.  Sesame-Free.  Dairy-Free.  No palm or coconut oil.  Non-GMO.  Kosher Parve.
Ingredients:  Cashew Cream (Filtered Water, Cashews), High Oleic Expeller Pressed Sunflower Oil, Cultured Brown Rice, Lactic Acid, Sea Salt, Xanthan Gum, Cultures.
Contains Tree Nuts 
Size - 7.5 oz or 11.5 oz
Nutrition Facts
Servings per container:  7.5 oz is about 4, 11.5 oz is about 6, Serving size: 57g 
Calories 160
| Nutrient | Amount per Serving | % Daily Value* | 
|---|---|---|
| Total Fat | 13g | 17% | 
| Saturated Fat | 2g | 11% | 
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% | 
| Sodium | 150mg | 6% | 
| Total Carbohydrate | 8g | 3% | 
| Dietary Fiber | 1g | 3% | 
| Total Sugars | <1g | |
| Includes Added Sugars | 0g | 0% | 
| Protein | 5g | |
| Vitamin D | 0mcg | 0% | 
| Calcium | 40mg | 4% | 
| Iron | 1.7mg | 10% | 
| Potassium | 170mg | 4% | 
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram: Fat 9, Carbohydrate 4, Protein 4.

 
 
 

